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Rosemary Mashed Deluxe

Started by pappy19, July 16, 2013, 08:31:35 PM

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pappy19

Here's another crowd pleaser-

Rosemary Mashed Deluxe

Enough potatoes for 4-6 people                                                                                                                                                       Whole milk                                                                                                                                                                                    1 Stick melted butter                                                                                                                                                                        4 Eggs ,whipped                                                                                                                                                                                           1 Medium onion chopped                                                                                                                                                             4 cloves garlic, smashed & chopped                                                                                                                                                                                                  4 sprigs fresh rosemary chopped fine                                                                                                                                           1 cup shredded cheese-your choice                                                                                                                                                Salt & pepper to taste
Boil potatoes until done. Cook chopped onions and smashed/chopped garlic in a little butter until almost done. Mash potatoes, add whipped eggs and pour in stick of melted butter and milk enough for whipping, blend well for a couple minutes. Add onions, garlic and rosemary then salt and pepper to taste. Put all in a greased Dutch oven or baking pan and bake for 35-40 minutes on medium heat. Just before serving, spread shredded cheese over top and return to oven until melted.
2008 F-250 V-10
2007 Lincoln LT
1996 Ford Bronco
Kubota 900 RTV
Shindiawa fan

WmFritz

That sounds like a good one...
in fact, I think I may try your taters with Rangers brisket that he put up the day. digin1

~Bill

2012 Homebuilt Bandmill
1959 Detroit built Ferguson TO35

drobertson

 this one looks worth trying out,  might have to be light on the rosemary,  david
only have a few chain saws I'm not suppose to use, but will at times, one dog Dolly, pretty good dog, just not sure what for yet,  working on getting the gardening back in order, and kinda thinking on maybe a small bbq bizz,  thinking about it,

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