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Anybody got new ideas for deer burger?

Started by Planman1954, February 26, 2014, 08:42:43 PM

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Planman1954

Quote from: m wood on March 05, 2014, 09:40:06 PM
Planman1954.  Breakfast sausage.  First I mix my ven with cheap ground pork about 70v/30p.  Second grind I add in:  (real easy and can be found anywhere...but dont ask me how much of anything cuz I'm a dash of this and a fistfull of that kind of a guy).

simple.

Mccormicks Carribean Jerk Seasoning
Italian seasoning
Sea salt

Blew us away it tasted just like breakfast sausage.  Accidents have their way I guess
mark
OK..went to Walmart and bought the seasonings...had some sausage, and made the sausage and deer meat mixture just as you said. My mom was here and my nephew...I made 3 pieces and we all tried it...it was gone in about one minute! It was great! Good job. I'm going to make a lot of it over the next few months. Thanks.
Norwood Lumbermate 2000 / Solar Dry Kiln /1943 Ford 9n tractor

m wood

My pleasure, glad it worked for you :).  I like simple because sometimes I add 16 things...love it...and can never duplicate again :D
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