The Forestry Forum
Other topics for members => FOOD! FOOD! FOOD! => Topic started by: blueox on February 10, 2008, 08:02:38 AM
This is scrumptious!
We had company coming and I wanted to enjoy sitting and visiting over breakfast, I found this recipe and sort of stodged it up to fit our likes:
1 pkg of Refidgerator Cresent Rolls (in the isle usually with the eggs & cheeses)
*Pam Spray the bottom of a 9 X13 pan, Spread the cresent rolls in the pan.
In a bowl:
Wisk 6 eggs and about 1/4 - 1/2 Cup of milk
Add the spices of your choice, I used:
Little dash (probably about a 1/2 tsp) of thyme
Big dash of garlic powder (along w/ some crushed garlic)
Course ground pepper
Set egg mixture aside:
Use the meat or meats of your choice...
Use the vegies of your choice....
I used:
I cooked and crumbled a nice garlic, breakfast sausage (bacon would have been nice)
I sauted green & red pepper & lots of onions
Layer the meat & vegies on the cresent rolls, pour egg mixture over the top
Bake in a 350 degree oven for about 25minutes. Then take a package of Mozzerella cheese and sprinkle over the top, bake til melted.
MMMM good!!
Boy that sounds good, got my stomach growling just reading it. :)
I love that stuff. I get a piece at the gas station ever once in a while. Ive thought about making it never have. I might have to give it a try now that someone else has. I dont like breakfast food that much ya ya I know dont start on me. But love B pizza. Dad always huddle house or waffle house. I get cheese burgers.
We was out this weekend at a town i dont know that much and my daughter wanted breakfast food for lunch. I said i didnt think they had that then looked left on the sign it said serveing breakfast all day long. Turned out good for ever one.
We made some b pizza last night loved it. Easy to make.