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Author Topic: BBQ beans  (Read 642 times)

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Offline Weekend_Sawyer

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BBQ beans
« on: September 26, 2012, 03:42:17 PM »

 I wanted to make a bean side dish  to go with tonight's first attempt at making Fajitas on my BGE with a discada that I just finished making and seasoning last night. The beans and some rice will be the meal if I mess up the fajitas!  :D

 I took a can of kidney beans and another can of pintos, mostly drained. added onions sauteed in bacon grease, black pepper, cayenne pepper, garlic and about 1/2 cup of Danjonit's Amazing BBQ sauce. Ohhh yea they are good!

 I hope Diane gets home soon, they are going fast   8)
Imagine, Me a Tree Farmer.
Jon, Appalachian American Wannabe.

Online Raider Bill

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Re: BBQ beans
« Reply #1 on: September 26, 2012, 03:55:53 PM »
Maybe she doesn't want to come home if you are eating beans ? :D :D :D
The First 60 some years of childhood is always the hardest.

Offline Weekend_Sawyer

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Re: BBQ beans
« Reply #2 on: September 26, 2012, 04:18:04 PM »
She don't know yet, it's a surprize.  ;D
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Jon, Appalachian American Wannabe.

Offline WDH

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Re: BBQ beans
« Reply #3 on: September 26, 2012, 08:52:40 PM »
Danjonit's Amazing BBQ Sauce?

Wonderful stuff  :D.  We need to bottle and sell it.  I bet the beans were good.  I had some ribs and baked beans yesterday that were fine. 
Woodmizer LT40HDD35, John Deere 2155, Kubota M5-111, Nyle L53 Dehumidification Kiln, and a passion for all things with leafs, twigs, and bark.  hamsleyhardwood.com


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