The Forestry Forum
General Forestry => Sawmills and Milling => Topic started by: Brad_bb on September 22, 2018, 09:51:29 AM
I've had this 16' White Oak log in my shed for 4 years. 31" on big end, 25" on small end. The outer 4 inches very dry and some checking. One of the first logs I got. Very clear, but had some twist on the outside. I needed some 4x6 Rafters so I decided to Quarter Saw the rafters not for fleck, but for dimensional stability. Although some faces had full fleck, I tried to balance the the angle of the rings to the 6" face for symmetry. So when done properly, they looked the same on both sides- full fleck on both sometimes, or small fleck on both sides. I oversized the rafter dimensions by 1/2" as I usually do for planing. You can see I was marking the small end with a template to try to figure out how I was going to saw. I did start out by chainsawing the butt to get a good amount of the taper off, then milling octagonally (gun barrel'ing) lightly. I did cut the log into a 5 footer and 10 footer for the lengths I needed.
(https://forestryforum.com/gallery/albums/userpics/16191/WO2.jpg?easyrotate_cache=1537624121)
(https://forestryforum.com/gallery/albums/userpics/16191/White_oak~0.jpg?easyrotate_cache=1537624117)
(https://forestryforum.com/gallery/albums/userpics/16191/WO4.jpg?easyrotate_cache=1537624123)
(https://forestryforum.com/gallery/albums/userpics/16191/WO5.jpg?easyrotate_cache=1537624125)
(https://forestryforum.com/gallery/albums/userpics/16191/WO7.jpg?easyrotate_cache=1537624129)
(https://forestryforum.com/gallery/albums/userpics/16191/WO3.jpg?easyrotate_cache=1537624120)
(https://forestryforum.com/gallery/albums/userpics/16191/WO6.jpg?easyrotate_cache=1537624125)
(https://forestryforum.com/gallery/albums/userpics/16191/WO8.jpg?easyrotate_cache=1537624130)
Very nicely done!
Well done, especially with a manual mill. 8)
Looks like you got it. RRQS is my go-to method for QSing. Manual mills are so slow on log handling that adding a little more time to RRQS is worth it to see the fleck in every cut (usually).
Bob