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Other topics for members => FOOD! FOOD! FOOD! => Topic started by: Magicman on December 08, 2012, 11:54:55 AM

Title: Jambalaya
Post by: Magicman on December 08, 2012, 11:54:55 AM
Gonzales, La., in addition to having a Cabela's, Don's Seafood Restaurant, and a nice outlet shopping mall, also claims to be the Jambalaya capitol of the world.


 (https://forestryforum.com/gallery/albums/userpics/20011/DSCN0959_28Small29.JPG)
I personally favor Gumbo, Crawfish Pie, and Etouffee', but I have never turned down a plate of Cajun Jambalaya.
Title: Re: Jambalaya
Post by: Den Socling on December 08, 2012, 12:01:33 PM
I just had to Google crawfish pie. Man there was a pile of recipes. What is a crawfish?  eh eh A little lobster?
Title: Re: Jambalaya
Post by: Magicman on December 08, 2012, 01:06:14 PM
Their name is pronounced as crayfish by folks that don't know how to correctly pronounce crawfish.  They are a freshwater creature that thrive in muddy bottomed waters.  And yes, they are large clawed like a lobster, but not much larger than large shrimp.  Their tails are small as compared with their bodies.

Do a forum search for "crawfish" and you will be wishing for a tray of mudbugs.   ;D
Title: Re: Jambalaya
Post by: fishpharmer on December 08, 2012, 01:08:54 PM
Crawfish (in LA) is a small freswater crustacean, kinda like a shrimp, but different.  Looks like a lobster from NE US. Taste is different.
Title: Re: Jambalaya
Post by: fishpharmer on December 08, 2012, 01:10:42 PM
Posted same time as you, MM. 
Title: Re: Jambalaya
Post by: Magicman on December 08, 2012, 01:18:50 PM
Here is a LINK (https://forestryforum.com/board/index.php/topic,58005.msg843528.html#msg843528) to this years Crawfish Party.   :)
Title: Re: Jambalaya
Post by: Den Socling on December 08, 2012, 01:44:04 PM
It sure takes a mess of those critters to make a party! I'm not to sure about sucking the heads, though.  ::)
Title: Re: Jambalaya
Post by: Weekend_Sawyer on December 19, 2012, 09:32:13 AM
Oh I'm sure about it. I'm sure I ain't doin it. :o
Title: Re: Jambalaya
Post by: Planman1954 on December 19, 2012, 10:27:38 AM
When I was about 8 years old, (I'm 58 now), my parents took us kids down to south Louisiana to visit my uncle in Morgan City. I remember we were outside at a restaurant sitting in a covered area with picnic tables. All of a sudden, and totally unexpected by me, a lady walked up and dumped a bucket of red crawfish on the table. I was scared, and shocked! They just looked like something from a horror movie to me! That was my first introduction to crawfish...and needless to say, I did NOT touch any of them. I love them today, though.

I fix jambalaya all the time (my version anyway.) I like the chicken and sausage type. It tastes better the second day after being left in the refg. overnite. I guess the flavors marinate and come together.
Title: Re: Jambalaya
Post by: Weekend_Sawyer on December 19, 2012, 10:47:54 AM
Jambalaya is a great dish for using your imagination and leftovers. :D