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guys that cook

Started by northwoods1, March 22, 2011, 06:01:49 PM

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oldsaw

I love cooking.  Experiment every now and then.  Last night I made a batch of Gheymeh, a Persian stew served over rice.  Worked out well.  Tonight I'm thinking jambalaya, especially after the crawfish thread.  Won't have crawfish, but shrimp, scallops, chicken, and sausage.

mmmmmm......
So many trees, so little money, even less time.

Stihl 066, Husky 262, Husky 350 (warmed over), Homelite Super XL, Homelite 150A

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