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Author Topic: Rice Pudding  (Read 1245 times)

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Offline Weekend_Sawyer

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Rice Pudding
« on: January 20, 2020, 07:22:26 AM »
It's something Mom used to make that was good and easy.
I finally got around to figuring out how she made it.

1 cup uncooked white rice
2 cups milk
2 eggs beaten
1 cup of raisins
1/2 cup sugar, I mixed brown and white
1 tbsp vanilla
pinch or 2 of cinnamon
pinch or 2 of nutmeg

cook the rice for 20 minutes in 2 cups of water.

Mix all the other ingredients in a pot on medium and stir in the rice.
keep stirring until it reaches a temp of 170 then set aside to cool.
Sprinkle a little more nutmeg on top.

I made it while my pork chops were cooking, set it aside and it was still warm for dessert.
Imagine, Me a Tree Farmer.
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Offline Chuck White

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Re: Rice Pudding
« Reply #1 on: January 20, 2020, 07:43:15 AM »
That recipe brings back memories from my childhood!

Not sure, but may be identical to what my Mom used to make!

Makes for a tasty desert/treat!  ;)
~Chuck~
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Offline K-Guy

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Re: Rice Pudding
« Reply #2 on: January 20, 2020, 08:12:19 AM »
As a boy my mom used to make it but instead of raisins she used pineapple. I've tried it with raisins but it just doesn't taste right. Funny how some things have ;D to be one way and one way only.  ;D
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Offline Raider Bill

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Re: Rice Pudding
« Reply #3 on: January 20, 2020, 09:08:12 AM »
I like me a good bowl of rice pudding! Raisins or rice no matter love them both.
Tapioca is another good one.
The First 60 some years of childhood is always the hardest.

Offline WV Sawmiller

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Re: Rice Pudding
« Reply #4 on: January 20, 2020, 09:31:36 AM »
   Looks a lot like Mom used to make only I thought she baked hers in a shallow pan.
Howard Green
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Dad always said "You can shear a sheep a bunch of times but you can only skin him once"

Offline Raider Bill

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Re: Rice Pudding
« Reply #5 on: January 20, 2020, 10:57:24 AM »
My dad did his like Jon's, Step mom baked hers' a bit as I always liked the side crust.

Another favorite of mine is bread pudding. used to use a pressure cooker to make that.
The First 60 some years of childhood is always the hardest.

Offline sawguy21

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Re: Rice Pudding
« Reply #6 on: January 20, 2020, 11:25:01 AM »
I sure enjoyed rice pudding, have not had it for many years. Bread pudding was good too.
old age and treachery will always overcome youth and enthusiasm

Offline Nebraska

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Re: Rice Pudding
« Reply #7 on: January 20, 2020, 11:30:34 AM »
Leave  out the raisins and you might have something.... ;)

Offline sawguy21

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Re: Rice Pudding
« Reply #8 on: January 20, 2020, 11:33:03 AM »
That's the best part. :D
old age and treachery will always overcome youth and enthusiasm

Offline BradMarks

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Re: Rice Pudding
« Reply #9 on: January 20, 2020, 01:19:45 PM »
Everyone is saying "their Mom" made it that way.  My Wife makes it quite often, Yummy.

Offline Weekend_Sawyer

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Re: Rice Pudding
« Reply #10 on: January 21, 2020, 05:35:49 AM »
My ex-wife couldnt open a can without burning it. :D
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Jon, Appalachian American Wannabe.

Offline Raider Bill

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Re: Rice Pudding
« Reply #11 on: January 21, 2020, 07:45:25 AM »
My ex-wife couldnt open a can without burning it. :D
None of mine could either.
Got one that can cook now though as my expanding waistline will attest to. smiley_turkey_dancing
The First 60 some years of childhood is always the hardest.

Offline K-Guy

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Re: Rice Pudding
« Reply #12 on: January 21, 2020, 08:04:36 AM »
Mine is a great cook but I like to cook to, so it can be a fight for the kitchen but the grill is all mine. We've got a sort of truce in the kitchen, there are dishes she cooks and others I do.  ;D
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Offline Raider Bill

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Re: Rice Pudding
« Reply #13 on: January 21, 2020, 08:52:27 AM »
That's the way it is for me now. We each have our specialties.
We got a insta pot for Christmas. Both of us are trying different things in it.
No matter who cooks she does dishes. lol
The First 60 some years of childhood is always the hardest.

Offline K-Guy

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Re: Rice Pudding
« Reply #14 on: January 21, 2020, 08:54:06 AM »
No matter who cooks she does dishes.


Not so for me. say_what
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Offline moosehunter

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Re: Rice Pudding
« Reply #15 on: January 21, 2020, 03:54:07 PM »
I can honestly say that I have never tried rice pudding. I see the raisins and politely refuse. I like raw raisins out of the container but as soon as they are cooked, no thanks.
My bride and I both cook. One at a time. If I'm cooking, get out of my way and I afford her the same courtesy. Whomever cooks, the other does the dishes. Been working good for 26+ years!

mh
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Well, I have really good days".    Ray Wylie Hubbard

Offline WV Sawmiller

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Re: Rice Pudding
« Reply #16 on: January 21, 2020, 04:47:14 PM »
My Raisin tale - Around 2002 my wife and I were vacationing in north central Cameroon along the Nigerian border and we trekked in to visit and camped with the Koume (Koo-Mah) tribe that had first been contacted around 1986. The women still wore a patch of green leave s in front and back held up by a belt of beads. They (the women) smoked pipes and pulled their two front upper teeth when they got married. Anyway, we were hiking on our way back to the end of the road to the village of Wangui (Wang E) where we had left our SUV. It was very hot and we stopped under a shade tree to hydrate and I pulled out a couple small boxes of raisins and such and started snacking on them. My local guide, Abdou, asked what they were and I told him "raisins, you know dried grapes." He still looked puzzled so I gave him a box and he took out a handful and started eating them. Almost immediately he started spitting them out and threw the box away in disgust. He then went back to eating his termites like he had been doing before.

  Maybe raisins are an acquired taste?

Howard Green
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Dad always said "You can shear a sheep a bunch of times but you can only skin him once"

Online doc henderson

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Re: Rice Pudding
« Reply #17 on: January 21, 2020, 04:51:09 PM »
when I was in undergrad at KU, I was invited to neighbors for chili.  some of what looked like chili beans were a little darker and sweet.  they were semi vegetarians, and put raisins in the chili.  I would not have known if they had not told me.  tasted good, but seemed strange since that is not how my Mom did it.!
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Offline Ianab

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Re: Rice Pudding
« Reply #18 on: January 21, 2020, 05:12:09 PM »
My local guide, Abdou, asked what they were and I told him "raisins, you know dried grapes." He still looked puzzled so I gave him a box and he took out a handful and started eating them. Almost immediately he started spitting them out and threw the box away in disgust. He then went back to eating his termites like he had been doing before.


Hard to explain raisins to a guy that's never seen a grape?:D 

They would just be some "Weird foreign food", but I bet he knew where to find local fruit, roots, termites etc that were mighty good eating. 
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Offline Raider Bill

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Re: Rice Pudding
« Reply #19 on: January 22, 2020, 08:33:28 AM »
I can honestly say that I have never tried rice pudding. I see the raisins and politely refuse. I like raw raisins out of the container but as soon as they are cooked, no thanks.
My bride and I both cook. One at a time. If I'm cooking, get out of my way and I afford her the same courtesy. Whomever cooks, the other does the dishes. Been working good for 26+ years!

mh
I'm thinking raisin pie is out of the question then?
The First 60 some years of childhood is always the hardest.

Offline kantuckid

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Re: Rice Pudding
« Reply #20 on: January 22, 2020, 08:38:20 AM »
My dad did his like Jon's, Step mom baked hers' a bit as I always liked the side crust.

Another favorite of mine is bread pudding. used to use a pressure cooker to make that.
Our bread pudding recipes is quite old and bakes in an oven.
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Offline sawguy21

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Re: Rice Pudding
« Reply #21 on: January 23, 2020, 11:55:39 AM »
@Raider Bill I'll have raisin pie with you. ;D Fresh out of the oven with ice cream. I like them as a snack when traveling, they don't upset my stomach like sweets.
old age and treachery will always overcome youth and enthusiasm

Offline Raider Bill

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Re: Rice Pudding
« Reply #22 on: January 23, 2020, 01:37:16 PM »
My Dad made a great one, mince meat too. His Father, my Grandfather owned a bakery and for all their faults they could sure cook and gave us a good understanding as to what good food was about.

Growing up we never had store bought baked goods in the house. Just not allowed. Bread, cakes, pies, cookies always home made.

Lady that works in my office is also a great baker. She bakes for a local deli on the side. I am the lucky recipient of extras as my waistline will attest to.
The First 60 some years of childhood is always the hardest.

Offline WV Sawmiller

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Re: Rice Pudding
« Reply #23 on: January 23, 2020, 02:48:45 PM »
Bill,

   Remember the old saying "Never trust a skinny cook." Maybe that applies to his/her friends too. :D
Howard Green
WM LT35HDG25(2015) , 2009 4wd Dodge PU, Kawasaki 650 ATV, Sthil 440 & 441, homemade logging arch (w/custom built rear log dolly), JD 750 w/4' wide Bushhog brand FEL

Dad always said "You can shear a sheep a bunch of times but you can only skin him once"

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Re: Rice Pudding
« Reply #24 on: January 23, 2020, 04:00:44 PM »
Bill,

   Remember the old saying "Never trust a skinny cook." Maybe that applies to his/her friends too. :D
That's one of my favorite sayings.

Skinny didn't run on my Dad's side believe me. lol
The First 60 some years of childhood is always the hardest.

Offline sawguy21

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Re: Rice Pudding
« Reply #25 on: February 09, 2020, 11:35:39 AM »
My landlady, a Mennonite, bakes for farmers markets in the area and I get treats. Yesterday it was a bag of cinammon buns and apple turnovers, I try to say no but she just won't listen.  ;D
old age and treachery will always overcome youth and enthusiasm

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Re: Rice Pudding
« Reply #26 on: February 09, 2020, 05:37:59 PM »
It prob. makes her day to see you struggle to say no.  Blessed is the woman who enjoys making others happy.  I see you get some weather up there.  Insurance against high winds that may prevail!  :D :D
timberking B 2000, 277c track loader, PJ 32 foot gooseneck, 1976 F700 state dump truck, JD 850 tractor.  2007 Chevy 3500HD dually, home built log splitter 18 horse 28 gpm with 5 inch cylinder and 32 inch split range with conveyor 12 volt tarp motor

Offline claycoach

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Re: Rice Pudding
« Reply #27 on: September 07, 2020, 09:39:54 AM »
I like me a good bowl of rice pudding! Raisins or rice no matter love them both.
Tapioca is another good one.
Oh no Bill, not Tapioca! My sister loves it, but I was put off by it being called “frog spawn” when we were young. Now Semolina is a completely different matter. 

Offline mike_belben

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Re: Rice Pudding
« Reply #28 on: September 08, 2020, 12:12:35 PM »
Whomever cooks, the other does the dishes.
Wife and i can both cook pretty fair.  We each have our specialty as well.  Hers is to make a tremendous volume of dishes dirty really, really fast.. And then to very slowly get them clean again. While making more so as to never run out of dirty ones.  


Our rule is whoever is paying the bills is exempt from dishes.  Except when im paying the bills.  If i ever want to see the sink drain i have to wash em myself.  See above.


Speaking of which.. I have a pile to get back to on my next laundry break. 
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