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Author Topic: A Danged good Ham Sandwich  (Read 5502 times)

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Offline Mooseherder

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Re: A Danged good Ham Sandwich
« Reply #20 on: September 18, 2009, 05:30:33 PM »
You don't have to cook them because they are fully cooked but you can if you like it hot. :)
I usually bone it out making as many solid pieces without gristle, fat and skin.  Then slice them down for Ham Sandwiches and ham to put over eggs for EggOMuffins.
The rest of the bone, fat, trimmings either gets cooked with green beans or a boiled dinner.
Somebody told me to try it with Broccoli so I got Brocolli in da Fridge. ;D
You can make a lot of meals for twelve dollars.  We got them on sale the next couple weeks.
I was going to post a video of Boning out a Ham a few months ago but didn't have anyone to hold the camera. ;D
Lane Circle Mill
Homemade Bandmill

Offline Raider Bill

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Re: A Danged good Ham Sandwich
« Reply #21 on: September 18, 2009, 06:05:19 PM »
After you get all the meat off the bone try baking the bone a tad before you throw it in the soup.  Adds a nice flavor. ;D
The First 60 some years of childhood is always the hardest.

Offline Slabs

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Re: A Danged good Ham Sandwich
« Reply #22 on: September 18, 2009, 07:54:44 PM »
That dark gelatinous material that you were talking about is a fantastic substitute for red-eye-gravy.  I got a jar of it in the frige now.  Smear a little on cat head biscuits and slather with some cane syrup and have a breakfast of a real working man.

My last smoked ham had to be done on the top of the stove because the oven didn't work.  A colander in the bottom of the big turkey baking pan and a little water to start the steaming process yielded a right good ham for many meals not to mention the red-eye and cat heads with syrup.

Y'all got me slobberin like a blind dawg in a meat house.
Slabs  : Offloader, slab and sawdust Mexican, mill mechanic and electrician, general flunky.  Woodshop, metal woorking shop and electronics shop.

Offline WDH

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Re: A Danged good Ham Sandwich
« Reply #23 on: September 18, 2009, 09:28:09 PM »

Y'all got me slobberin like a blind dawg in a meat house.

 :D :D :D
Woodmizer LT40HDD35, John Deere 2155, Kubota M5-111, Nyle L53 Dehumidification Kiln, and a passion for all things with leafs, twigs, and bark.  hamsleyhardwood.com

Offline DanG

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Re: A Danged good Ham Sandwich
« Reply #24 on: September 18, 2009, 09:31:34 PM »
WDH
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Now how 'bout dat? ;D 8) 8)
"I don't feel like an old man.  I feel like a young man who has something wrong with him."  Dick Cavett
"Beat not thy sword into a plowshare, rather beat the sword of thine enemy into a plowshare."

Offline WDH

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Re: A Danged good Ham Sandwich
« Reply #25 on: September 18, 2009, 09:37:52 PM »
Why thank you kind sir! 

I did not realize that milestone had been reached  ;D.  If I wasn't so wordy, then I would not have so many posts, and I would have had not nearly as good a time, though.
Woodmizer LT40HDD35, John Deere 2155, Kubota M5-111, Nyle L53 Dehumidification Kiln, and a passion for all things with leafs, twigs, and bark.  hamsleyhardwood.com

Offline DanG

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Re: A Danged good Ham Sandwich
« Reply #26 on: September 18, 2009, 10:02:39 PM »
and I would have had not nearly as good a time, though.

Nor would we, my Friend, nor would we. ;)
"I don't feel like an old man.  I feel like a young man who has something wrong with him."  Dick Cavett
"Beat not thy sword into a plowshare, rather beat the sword of thine enemy into a plowshare."


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