What's for dinner?

21incher · February 14, 2024, 06:12:08 PM

Meatloaf

made with beef, pork, and fresh rolled toasted steel cut groats. Topped with homemade zucchini sweet relish. Roasted with last years garden potatoes and a side of last summers garden strike beans. It was awesome. Samwiches tomorrow 😋.

Almost everyone loves a good meatloaf

newoodguy78 · February 14, 2024, 09:14:39 PM

21 you just made me hungry,that certainly looks delicious. Not sure what I like better a meatloaf dinner or the sandwiches from the leftovers.
Meatloaf on oat bread with a few slices of extra sharp cheese and a little barbecue sauce makes an excellent sandwich.

21incher · February 14, 2024, 09:58:41 PM

Quote from: newoodguy78 on February 14, 2024, 09:14:39 PM21 you just made me hungry,that certainly looks delicious. Not sure what I like better a meatloaf dinner or the sandwiches from the leftovers.
Meatloaf on oat bread with a few slices of extra sharp cheese and a little barbecue sauce makes an excellent sandwich.

I fine flaked a 1/2 cup of groats and we tried them in the meatloaf instead of breadcrumbs. What awesome flavor and texture they added. Sandwiches the next day are my favorite also.

21incher · February 17, 2024, 08:29:01 PM

Tonight was chicken breast that was sliced fairly thin then beat with a tenderizing hammer

. Breaded and fried. Some roasted garden butternut roasted with maple syrup along with last summers corn and Annies mac & cheese. Not very colorful but good. digin_2

Raider Bill · February 19, 2024, 07:41:01 AM

Yankee breakfast, it's what's for dinner!
Homemade bacon, Home fries, eggs over easy and English muffins.
Fresh picked strawberries.
No grits or corn bread.

Texas Ranger · February 19, 2024, 09:22:07 AM

At my daughters, the cook, and last night was chicken with green chili sauce, I would post a picture, but it seems to have disappeared!

21incher · February 21, 2024, 06:29:31 PM

Tuna steaks on the blackstone again. Last year's garden beans and potato salad. Was over 50 degrees today

Jeff · February 22, 2024, 08:10:09 AM

Where do you get your fish?

21incher · February 22, 2024, 09:57:21 AM

Quote from: Jeff on February 22, 2024, 08:10:09 AMWhere do you get your fish?

We buy it from Costco online. Restaurant grade, individually packed, wild caught packed on the ships. It ships in 10 pound boxes with dry ice overnight. This batch has a light marinade and really good on the grill or griddle. They also have nice bison burgers and elk direct from the farm often. We only buy when they have special email sale. We find the frozen better quality then what local fish counters have. Doc said eat more fish so having a bunch in the freezer makes that possible. Can't wait for garden lettuce as this goes great with a big green salad.

SwampDonkey · February 22, 2024, 02:42:00 PM

CDN $18/lb frozen up here at local Superstore. Have had frozen green beans yesterday from the garden, but had local fiddlehead greens today with tuna casserole. Picked last spring. Really, brook trout or Atlantic salmon is meant to go with fiddleheads.

Been eating garden green from the grow tent. Lettuce, radish, spinach, basal, beat greens. Might have a red hot pepper before spring. Maybe even a cuke if I get the Qtips out as quick as they bloom, otherwise they won't fertilize. You have like 24 hrs.

Magicman · February 22, 2024, 03:57:40 PM

A bowl of Shrimp & Sausage Gumbo for lunch today:

Jeff · February 22, 2024, 05:55:10 PM

Get out the Extinguisher! @Burlkraft sent me home with 3 Texas Twinkies last night. @Wildflower is on a trip, so I'm eating spicy tanight!

SwampDonkey · February 22, 2024, 06:48:03 PM

Bacon wrapped jalapeno, Jeff? :D I like bacon on scallops, the small ones, not them ginormous scallops down south that fill a plate. :D

Jeff · February 22, 2024, 08:38:27 PM

Large, Gently wicked Jalapenos stuffed with @Burlkraft 's smoked Brisket and cream cheese, wrapped in his own smoked bacon and homemade bbq sauce and then air-fried. Most excellent

WV Sawmiller · February 22, 2024, 10:47:08 PM

Jeff,

I am glad you clarified what a Texas Twinkie was. They eat some strange things in Texas and I was not sure what those were and why they weren't being served in pairs.

Our supper was red beans and rice. I had about a quart of left over white rice, thawed, browned and crumbled about 2/3 lb of bulk/patty deer sausage, diced up a little onion, drained and dumped a can of red beans in, heated it all through and threw in a handful of dried cranberries and served with plantains on the side.

21incher · February 23, 2024, 02:02:11 PM

Doug's Fish Fry

It was a beautiful day and we decided to take a ride over to Doug's for some fish sandwiches. Couldn't believe how packed it was. Guess Lent has something to do with it. Great day for a 120 mile ride broken up with a fish samwich and stop at Bass Pro.

21incher · April 02, 2024, 05:59:52 PM

Wild caught salmon

And strawberry short cake

Rhodemont · April 04, 2024, 04:12:51 PM

Making me Hungry

Magicman · April 04, 2024, 07:04:52 PM

Venison Burrito & Grits.

Magicman · April 19, 2024, 08:02:17 PM

Our today's meal was a bit different because it had been quite a while since we had eaten at the Round Table. Take a dish, serve yourself, place it back on the turntable and then turn it to your next favorite.

Magicman · April 29, 2024, 05:17:57 PM

I did not do this but it looks like a neat idea:

Old Greenhorn · April 29, 2024, 08:34:49 PM

I'm not a statistics guy, but Doc mentioned this to me a month ago and I check it every couple of days. Sometime this evening Magicman just got his 1,000th 'like' on his posts. Congrats Lynn!

Magicman · April 29, 2024, 08:56:46 PM

You made me go and look and I see that I am in good company.

Old Greenhorn · April 30, 2024, 12:53:19 PM

Well, you are the very first person to reach 1,000 and that won't change. I have no idea why that second place guy is there, but I'm sure he will never pass you.