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Bradford pear for smoking?

Started by llsathens, November 23, 2020, 01:19:58 PM

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llsathens

November 23, 2020, 01:19:58 PM
Anyone have an opinion about using Bradford pear for smoking meat? 

Texas Ranger

#1
November 23, 2020, 01:44:59 PM
Fruit wood, shouldn't be too bad.
The Ranger, home of Texas Forestry

Raider Bill

#2
November 23, 2020, 04:16:23 PM
Quote from: Texas Ranger on November 23, 2020, 01:44:59 PM
Fruit wood, shouldn't be too bad.
That's my opinion too.
Let us know how it works.
I've seen it for sale as smoking chips before but have never used it.
The First 72 years of childhood is always the hardest.
My advice on aging gracefully... ride fast bikes and date faster women, drink good tequila, practice your draw daily, be honest and fair in your dealings, but suffer not fools. Eat a hearty breakfast, and remember, ALL politicians are crooks.

llsathens

#3
November 27, 2020, 12:09:27 PM
I need to smoke some pork this weekend, so will give it a go and try to remember to report back. 
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